Like satisfying thick and hearty soups that can be on the table in a jif? Then this Kielbasa Potato Soup is for you! Loaded with chunks of potato, kielbasa slices, and corn, Kielbasa Potato Soup delivers up big flavor you'll love.
Around our house if I'm going to serve up a soup, it's got to be a hearty one. Me? I love pretty much any soup. My hubby? Not so much. Nope, no broth-y soups for him. For him, soups have got to be thick and loaded with stuff.
He says ... "I want to chew my dinner, not drink it. Drinking is what my water glass is for."
Okay, so maybe he does have a point.
Chock full of tender chunky potatoes, slices of kielbasa, chopped carrots, celery, and sweet golden corn kernels, this soup is loaded with flavor.
Fortunately, I have no problem enjoying a great hearty soup, too. And I love that this Kielbasa Potato Soup certainly fits that bill.
Chock full of tender chunky potatoes, slices of kielbasa, chopped carrots, celery, and sweet golden corn kernels, this soup is loaded with flavor. A little bit of milk and cheddar cheese make it nice and creamy.
It's tasty, hearty, and filling, without being too heavy and rich.
As a bonus to this soup's fabulous flavor, ~ it can also be on the table in around 35 minutes. Score. You've got to love tasty recipes that are quick and easy too, right?
Serve a bowlful up with some crusty bread or a side salad for one easy and satisfying meal.
And trust me, Kielbasa Potato Soup satisfies the "Mr. Picky Soup" in our household!
Knowing that I absolutely love to cook and collect recipes, she had every shower guest send her one (or two or three ...) of their favorite recipes written out on special recipe cards she had made.
Serve a bowlful up with some crusty bread or a side salad for one easy and satisfying meal.
She and the other shower hostesses then placed all the recipe cards in a special engraved recipe box they had made just for me.
Isn't that the sweetest gift?? I was truly touched, and treasure these recipes so much.
Do you "get" the frog on the recipe cards? Mmmm, hmmmm ... it's clever. Because I had finally found my prince! {after many frogs, believe me}.
I treasure my recipe box, and all the special recipes and memories inside. Right down to this hearty and delicious Kielbasa Potato Soup.
So if you love a thick and hearty soup loaded with flavor, definitely give this one a try. It's even "Mr. Picky Soup"... er, my Prince ... approved!
Check out these other super delicious soup recipes:
Thank you for stopping by The Kitchen is My Playground. We'd love to have you back soon!
Yield: 6-8 servings
Kielbasa Potato Soup
Like satisfying thick and hearty soups that can be on the table in a jif? Then this Kielbasa Potato Soup is for you! Loaded with chunks of potato, kielbasa slices, and corn, Kielbasa Potato Soup delivers up big flavor you'll love.
prep time: 20 Mcook time: 30 Mtotal time: 50 M
ingredients:
- 1 T. olive oil
- 1 (13 oz.) fully cooked kielbasa
- 1 medium onion, diced
- 6 medium yellow potatoes, peeled and cubed
- 2 c. frozen corn kernels, thawed
- 1 stalk celery, sliced
- 1 medium carrot, chopped
- 2 c. chicken broth
- 1/2 tsp. garlic powder
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1 1/2 c. milk
- 1 c. shredded cheddar cheese
- 1 tsp. minced parsley
instructions:
How to cook Kielbasa Potato Soup
- Slice kielbasa and then cut slices in half. Place olive oil in a large saucepan and heat over medium-high heat. Brown kielbasa in olive oil, about 4 to 5 minutes; drain and set aside in a bowl.
- In the same saucepan, saute onion over medium heat until softened, about 3 minutes. Add potatoes, corn, celery, carrot, broth, garlic powder, salt, and pepper. Bring to a boil. Reduce heat; cover and simmer for 15 minutes.
- Add milk, cheese, parsley, and kielbasa. Cook and stir over low heat until heated through and cheese is melted, about 2 to 3 minutes.
Comfort and warming come to mind with all these soups. I'd love it if you linked these to What'd You Do This Weekend tomorrow.
ReplyDeleteWishes for,tasty dishes,
Linda
yummo! love how your recipes are quick and easy!
ReplyDeletemmmmm This looks so good. I usually do potato and Italian sausage. Can't wait to try it with kielbasa. Thanks for sharing.
ReplyDeleteOooo, I'll have to give Italian sausage a try. Thanks for the idea, LeaAnn!
DeleteThanks for sharing! I might make this tonight! I love the bridal shower idea too.
ReplyDeleteEnjoy it, Miss F! Yes, the bridal shower recipe idea was sooooo sweet. :-)
DeleteYum! Love the kielbasa in the soup, a great addition. And I agree, it is hard to make pureed soups filling,i end up having to make extra dishes to go with it...too much work. So I mostly make hearty ones around here.
ReplyDeleteThank you for this recipe! I made it last night and it was delicious!
ReplyDeleteYay! ... So glad you enjoyed it, Melanie. Thank you so much for stopping back by to let me know!
DeleteJust finished. It was delish and so quick and easy, definitely making again.
ReplyDeleteSo glad you enjoyed it, Aja!
DeleteI like my soups hearty and chunky too. I bet I would love this one! Thanks so much for linking up to Friday Food Frenzy - Cant wait to see what you link up this week!
ReplyDeleteThis looks really good and something my husband would really like. I'll be making this soon. I see that you live in NC. I live in NC too and I'm from upstate NY where it gets really cold and a lot of snow, so soups are a must. I'll also be making some of your other soups...they look so good.
ReplyDeleteThe combination of the potatoes, carrots, corn, cheese and kielbasa makes this sound sooo good!
ReplyDeleteYour post is awesome and thanks so much for sharing it with us at Full Plate Thursday. Hope you have a great week and come back to see us real soon!
ReplyDeleteMiz Helen
What a fabulous shower gift idea, Tracey! And like your husband, I enjoy a hearty soup as well. Your Kielbasa Potato Soup looks perfect for me! Love comfort food like this. Thank you so much for sharing and for being a part of the Hearth and Soul Link Party. Hope to see you at the party again later today! Have a lovely week!
ReplyDeleteMy family LOVED this soup. I really appreciate recipes that can get supper on the table quickly! This soup definitely tastes like it was simmering away on a back burner all day. Thanks so much for posting this recipe.
ReplyDeleteI'm so glad you and your family enjoyed this Kielbasa Potato Soup, Lisa! Thank you so much for stopping back by to share and let me know.
DeleteHi! How many servings does this make? Ty.
ReplyDeleteTracey, is the kielbasa fresh or smoked? Thank you, Sissy
ReplyDeleteThank you so much for sharing this recipe. Like most home cooks we all do things to accommodate our families tastes. I boiled the kielbasa with the onions and used the water in the cooking water with the soup. I also added Lawrys seasoned salt, thyme, bay leaf and my secret ingredient was to add 2tsps of yellow mustard. It really enhances the flavor of the kielbasa and the cheese. My daughter had 3 helpings. That's almost a never in my house. It's a keeper and I will use this recipe again and again.
ReplyDeleteThat sounds yummy! Thank you for sharing your "secrets".
DeleteIts looking yummmy.
ReplyDeleteHi! Could I use canned corn in this recipe as that's all I have
ReplyDeleteCan you freeze this soup ?
ReplyDeleteThank you for sharing this wonderful recipe. Just made this and the house smells amazing. I’ve been sampling before serving and it’s absolutely delicious!
ReplyDeleteThis was delicious. We skipped the milk and cheese to make it dairy free but it was still creamy from the potatoes. So good!
ReplyDeleteDoes it matter if you use white or yellow potatoes? Thank you, looks so good!
ReplyDeleteNo it does not; we think the red potatoes add color. Enjoy!
DeleteAbsolutely delicious Tracey, thank you for the recipe! My family and I love this recipe! ♥️🙏🏻
ReplyDelete