No-Bake Chocolate Chip Cookie Pie (made with Chips Ahoy!)

Four simple ingredients come together to create one delicious No-Bake Chocolate Chip Cookie Pie.  And you truly won't believe how easy it is!

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I just adore reading cookbooks. -- Probably no shocker there, right? And I love reading any kind of cookbook. I swear, I'm drawn to them like a moth to light. It doesn't matter that I have an entire bookshelf full. Nope. -- I won't hesitate at all to buy a new one that catches my eye.

But I have an extra-special love for local cookbooks compiled, with love, by church or women's groups (or any type group, for that matter). And one such cookbook just so happens to be where I came across the recipe for this totally scrumptious and ridiculously easy No-Bake Chocolate Chip Cookie Pie.

You know, some people buy t-shirts when they go on a trip or visit a new place. Or, perhaps snow globes -- or magnets -- or any variety of little things as souvenirs. Not me.

Can you guess what kind of souvenir I buy when I visit places? -- A cookbook.

Yes, if I purchase a souvenir from a trip, it tends to be a local cookbook put together by a local church, or women's club, restaurant, or an inn, or some type of local fundraising group. -- Whatever I find that reflects the cooking style of that place. And these souvenir cookbooks often turn out to be some of the most favorite in my collection.

Four simple ingredients come together to create one delicious No-Bake Chocolate Chip Cookie Pie. You truly won't believe how easy it is!

Now this Chocolate Chip Cookie Pie recipe isn't from a cookbook from some exotic location. This one is from a fundraising groups' cookbook from right here in my backyard ~ Carolina Blessings: Recipes from Friends of the Children's Home Society of North Carolina.  And it's one of my favorites for many reasons. (Both the cookbook and the recipe, that is.)

Though I have to admit when I first read this simple recipe, I was skeptical.

Because truly all you do to make this no-bake chocolate chip cookie pie is dip store-bought original Chips Ahoy! cookies in milk and layer them in a prepared graham cracker crust with some Cool Whip. And I thought ... really? -- That works??

Oh yes, it works. It works quite wonderfully, in fact. And it's a method that's even easier than ... well, pie.

No crust mixing. No crust rolling. No baking. It's like magic how easily this cookie pie comes together.  So easy, in fact, it's a great starter recipe for getting kids cooking in the kitchen. Even young kids can totally make this recipe on their own.

What's to Love About This Recipe?

• Just 4 ingredients - Almost unbelievably, it takes just 4 ingredients to make this incredibly delicious No-Bake Chocolate Chip Cookie Pie. Who knew 4 simple ingredients layered together could taste so good!
• Ridiculously easy - It's like magic how easily this cookie pie comes together! Simply dunk cookies in milk and layer them in a crust with Cool Whip. That's it. For real.
• No-bake - No need to turn on the oven to create this deliciousness. In addition to ridiculously easy, this pie's no-bake, too.
• Creamy deliciousness - This one's out-of-this-world creamy chocolate chip cookie deliciousness in a crust! And it just doesn't get much better than that.
• An all-time favorite - Creamy No-Bake Chocolate Chip Cookie Pie is a beloved all-time favorite, adored by kids and grown-ups alike.

No-Bake Chocolate Chip Cookie Pie Ingredients:

It takes just 4 ingredients to make this incredibly delicious No-Bake Chocolate Chip Cookie Pie. To whip one up, you'll need:

• Packaged chocolate chip cookies - A 13-ounce package of store-bought chocolate chip cookies creates the foundation of the pie's fills. Use original crunchy chocolate chip cookies, not soft & chewy. -- We use Chips Ahoy!.

• Milk - Serves as the dunking liquid for the cookies, nicely softening them as they create the pie's filling.

• Cool Whip - Spread between the chocolate chip cookies, Cool Whip brings the creaminess to the pie. Substitute homemade whipped cream, if you prefer.

• A prepared graham cracker pie crust - Holds all the creamy chocolate chip cookie deliciousness. One standard 9-oz graham cracker crust is needed. A homemade graham cracker crust can be used, if you prefer.

How to Make 4-Ingredient No-Bake Chocolate Chip Cookie Pie:

Making this super simple pie truly couldn't be any easier. To get started, first dunk some store-bought chocolate chip cookies in milk. Just dunk each cookie pretty quickly or it will absorb too much milk and crumble apart on you.

As you dunk, lay each cookie in a prepared graham cracker crust, creating a single layer of cookies. -- Easy so far, right?  Well, believe me, it stays this easy.

Keep going with the cookie-milk dunking until the bottom of the pie crust is covered.

Spread on a layer of Cool Whip, completely covering the layer of chocolate chip cookies.

Then repeat the process twice, creating a total of three layers of cookies topped with Cool Whip, ending with a layer of Cool Whip on top. (Still easy!)

Crumble up 2 chocolate chip cookies and sprinkle the crumbs on top of the pie.

Then cover and stick the pie in the refrigerator and chill for at least 8 hours or overnight. (Okay I'll admit, this waiting part of the recipe might actually be hard.) As the pie chills, the cookies get all soft and smooshy with the Cool whip, which ends up being oh-soooooo totally good.

Who knew four simple ingredients put together to get all smooshy in a pie would be so good?

Well, apparently the "friend" who put it in the Carolina Blessings: Recipes from Friends of the Children's Home Society of North Carolina cookbook. Thank you, "friend!" -- I'm so glad I added this cookbook to my collection so I could enjoy and share this delicious Chocolate Chip Cookie Pie recipe.

Check out these other super-tasty pie recipes:

• Ridiculously Easy Oreo Pie
• Chocolate Crack Pie
• No-Bake Hershey's Chocolate Bar Pie
• No-Bake Snicker Pie
• No-Bake Mint Chocolate Chip Pie
• Black Bottom Peanut Butter Pie
• Twix Cheesecake Pie
• Easy Chocolate Mousse Pie
• More dessert recipes

 

Thank you for stopping by The Kitchen is My Playground.  We'd love to have you back soon!

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Desserts

Yield: 8 servings

Author: Tracey | The Kitchen is My Playground

How to Make No-Bake Chocolate Chip Cookie Piehttps://youtu.be/rmFLOSkUAncDemonstration of making No-Bake Chocolate Chip Cookie Pie

No-Bake Chocolate Chip Cookie Pie

Four simple ingredients come together to create one delicious No-Bake Chocolate Chip Cookie Pie. And you won't believe how easy ... and good ... it is!

Prep time: 20 MinTotal time: 20 Min

Ingredients

• 1 (13 oz.) package chocolate chip cookies (original crunchy, not soft & chewy) ~ we use Chips Ahoy!
• 1 (9 oz.) prepared graham cracker pie crust
• 1 c. milk
• 1 (8 oz.) container Cool Whip

Instructions

1. Set aside 2 chocolate chip cookies to crumble on top of the pie.
2. Place milk in a measuring cup. Dunk 8 cookies, one at a time, in the milk and place in a single layer in the bottom of the graham cracker crust. (Dunk each cookie quickly or it will absorb too much milk and crumble apart on you.) Spread 1/3 of the Cool Whip evenly over the cookies.
3. Dip 10 or 11 cookies, one at a time, in the milk and place in a single layer over the Cool Whip layer. Spread 1/3 of the Cool Whip evenly over the cookies. Repeat to create one more layer of cookies and one more layer of Cool Whip.
4. Crumble the reserved 2 cookies and sprinkle on top of the pie. Cover and chill for at least 8 hours before serving.

Similar Recipes

No-Bake Snicker Bar Pie

No-Bake Mint Chocolate Chip Pie

Fluffy No-Bake Peanut Butter Pie

https://www.thekitchenismyplayground.com/2013/07/no-bake-chocolate-chip-cookie-pie-made.html

Adapted from Carolina Blessings: Recipes from Friends of the Children's Home Society of North Carolina

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