May 14, 2015

Strawberry, Blueberry & Greens Salad with Honey Vinaigrette

Take advantage of those fresh in-season strawberries and enjoy Strawberry, Blueberry & Greens Salad with Honey Vinaigrette ~ one easy to put together, sweet-and-tangy, stunningly beautiful salad!

Strawberry, Blueberry & Greens Salad with Honey Vinaigrette

Strawberry season is in full swing here in North Carolina, and I couldn't be happier.  Fresh-from-the-field strawberries are one of my absolute favorite spoil-myself treats.  I've already been to our local strawberry farm twice this week to pick up some fresh-picked beauties.

If you love fresh strawberries, too, I've sure got one fantastic way for you to enjoy them ...

... Strawberry, Blueberry & Greens Salad with Honey Vinaigrette!

And with the white from this gorgeous salad's sliced almonds, Strawberry, Blueberry & Greens Salad is a perfect red-white-and-blue patriotic salad choice for those Memorial Day weekend or 4th of July get-togethers, too.

For the Honey Vinaigrette, I like to combine all the ingredients in a jar ... and then simply put the lid on and shake it all up.  It's super easy that way!

Honey Vinaigrette

Toss the Honey Vinaigrette with your mixture of green leaf lettuce, fresh strawberries, fresh blueberries, and sliced almonds and you've got yourself one stunningly gorgeous ... and amazingly delicious ... salad.

Strawberry, Blueberry & Greens Salad with Honey Vinaigrette

Beautiful.  Easy to put together.

Sweet-and-tangy from the mix of fresh berries, honey, and white wine vinegar.

And patriotically red, white, and blue.

What more could you ask for from a salad?  Make Strawberry, Blueberry & Greens Salad with Honey Vinaigrette today, and enjoy those strawberry season beauties!

Strawberry, Blueberry & Greens Salad with Honey Vinaigrette
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Strawberry, Blueberry & Greens Salad with Honey Vinaigrette
Source:  Adapted from Cooking Light
(Printable recipe)
  • 3 T. white wine vinegar
  • 3 T. water
  • 1 T. honey
  • 2 tsp. extra-virgin olive oil
  • 1/8 tsp. salt
  • 1/8 tsp. pepper
  • About 6 c. torn green leaf or romaine lettuce
  • 2 c. sliced strawberries
  • 2 c. blueberries
  • 1/4 c. sliced almonds
  1. Combine all dressing ingredients in a small bowl; whisk until well combined. {Or, place in a jar and shake until well mixed.}
  2. Combine strawberries, blueberries, and greens. Add dressing and toss to coat. Sprinkle with sliced almonds.  Serve immediately.
Note ~ Once this salad is dressed, the strawberries begin to break down fairly quickly from the vinegar.  I recommend tossing the salad with the dressing right before serving.  If you need to prepare the salad in advance, combine the greens, blueberries, and almonds but keep the strawberries in a separate bowl.  Add the strawberries and dressing at the time of serving.  



  1. I love fresh fruit in my salads. This looks fantastic! Pinning it!

  2. This looks so beautiful and fresh. Can't wait to give it a try. I've pinned it to my recipe board for later. Stopping by from LouLou Girls.

  3. Sounds super yummy! I love this time of year... berry season is upon us! ;) Thanks for sharing!

  4. This looks wonderful! I love berries. Pinned! Popping over from Fridays Unfolded.

  5. THis salad looks delicious, love all of the colors in it! Pinning it!

  6. Looks delicious! I love strawberries too, but sadly we have no farms nearby to pick ours. I've bought quite a bit at the store this month though, while they're still fresh!

  7. What a gorgeous salad! Thank you so much for linking up at Tasty Tuesday! Your recipe has been pinned to the Tasty Tuesday Pinterest board! Please join us again this week!

  8. Hello beautiful! This looks so amazing. Pinned and tweeted. I hope to see you on Monday at 7pm because we love to party with you! Happy Memorial Day! Lou Lou Girls

  9. This salad looks amazing, refreshing and delicious! :-) Yum! I loved that you shared this on Making Memories Mondays!!

  10. Hi Tracey,
    This is one of my favorite Summer Salads, it looks delicious. Thanks so much for sharing your post with Full Plate Thursday. Hope you are having a great day and come back soon!
    Miz Helen


I love your comments. I read and appreciate each and every one. Thank you so much for visiting The Kitchen is My Playground! {NOTE: Captcha word verification is on to turn away the 'spambots' ... I apologize for the commenting inconvenience!}

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